From 8ecbbc9ad86b9eac1bcc2384c94767e30207f37d Mon Sep 17 00:00:00 2001 From: Anduin Xue Date: Sat, 30 Apr 2022 20:12:32 +0800 Subject: [PATCH] =?UTF-8?q?=E4=BF=AE=E6=AD=A3=E4=B8=80=E4=B8=AA=20B=20?= =?UTF-8?q?=E7=AB=99=20UP=20=E4=B8=BB=E5=9C=A8=E8=A7=86=E9=A2=91=E4=B8=AD?= =?UTF-8?q?=E7=9A=84=E5=90=90=E6=A7=BD=E3=80=82?= MIME-Version: 1.0 Content-Type: text/plain; charset=UTF-8 Content-Transfer-Encoding: 8bit https://www.bilibili.com/video/BV1w44y1u7PV --- dishes/meat_dish/红烧肉/简易红烧肉.md | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/dishes/meat_dish/红烧肉/简易红烧肉.md b/dishes/meat_dish/红烧肉/简易红烧肉.md index 584c1fc..fc37f0d 100644 --- a/dishes/meat_dish/红烧肉/简易红烧肉.md +++ b/dishes/meat_dish/红烧肉/简易红烧肉.md @@ -42,7 +42,7 @@ ### 开始制作 -- 冷水锅中放入切好的红烧肉，加入料酒与葱姜，煮 15 分钟去掉血腥 +- 冷水锅中放入切好的猪五花肉，加入料酒与葱姜，煮 15 分钟去掉血腥 - 锅中放入两片`生姜`提味 - 开中小火后直接加入`五花肉`，不需要放入食用油，每块`五花肉`六个面都煎一下，煎至出油即可 - 将煎出的油倒出备用，并将`五花肉`推至一边，加入 15g `冰糖`，翻炒至`冰糖`融化；