[ci skip] Automatic file changes/fix
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- [微波葱姜黑鳕鱼](./dishes/aquatic/微波葱姜黑鳕鱼.md)
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- [香煎翘嘴鱼](./dishes/aquatic/香煎翘嘴鱼/香煎翘嘴鱼.md)
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- [小龙虾](./dishes/aquatic/小龙虾/小龙虾.md)
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- [油焖大虾](./dishes/aquatic/油焖大虾/油焖大虾.md)
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### 早餐
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@ -23,7 +23,7 @@
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- 剪虾枪到根上,虾须虾爪都剪掉,沙包挑掉,开背虾线挑出来,洗净备用
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- 炸料油
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- 油温三成热放花椒,油热离火,放葱姜(不要让油变色最好)葱稍微变黄沥油 (葱油弄多了可以留着作为拌面使用)。
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- 油温三成热放花椒,油热离火,放葱姜(不要让油变色最好)葱稍微变黄沥油 (葱油弄多了可以留着作为拌面使用)。
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- 下油,虾摆放整齐,两面变色后轻轻摁虾头
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- 放姜米(姜切成细颗粒)
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- 水两小碗
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@ -217,6 +217,7 @@ nav:
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- 微波葱姜黑鳕鱼: ./dishes/aquatic/微波葱姜黑鳕鱼.md
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- 香煎翘嘴鱼: ./dishes/aquatic/香煎翘嘴鱼/香煎翘嘴鱼.md
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- 小龙虾: ./dishes/aquatic/小龙虾/小龙虾.md
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- 油焖大虾: ./dishes/aquatic/油焖大虾/油焖大虾.md
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- 早餐:
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- 茶叶蛋: ./dishes/breakfast/茶叶蛋.md
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